The colour is pale yellow with golden reflections. Its generous nose with a first note of brioche and toast, quickly followed by floral and sweet aromas (peony, mandarin, dried apricots). A first palate with a beautiful vivacity completed by more buttery aromas and yellow fruits.
Its first sip overwhelms you with a wave of freshness and offers you a first note of brioche and toast.
To be served with fish in sauce for example. From now on, and to be kept in 2 years. Store and serve between 8 and 10c°.
Perfect with an aperitif or fish in sauce. Filet of Turbo with Champagne. Goat cheese.