With a brilliant garnet colour, this wine offers us a first discreet nose that opens to oxygenation. The 2008 vintage gives it a beautiful signature of mineral variation and flint on the nose, which allows a beautiful fruit to rise. The attack is fruity and supple. A beautiful finesse characterizes its structure, the tannins are soft, discreet and well-melted. The fruit still dominates the precious wood notes with elegant touches of burr walnut or rosewood. The finish delights us with its finesse and above all with its persistent balance.
An open, ready-to-drink vintage, the signature of Lalande-de-Pomerol 2008 was then in the 2nd year of conversion to organic farming
To be served with an authentic and refined cuisine. From now on, and can be kept for another 5 years in the cellar. Decant 1 hour before serving and serve at a temperature of 17°C.How ?
Will go wonderfully well with roasted meat in the oven, rump steak, ostrich or deer steak, tournedos or guinea fowl with grilled vegetables.