Its dark ruby red colour with garnet reflections gives a delicate and flattering nose with aromas of fresh red fruits. The palate is quite tender, evolving towards a slightly spicy, almost sweet Zan finish, the attack dominated by fruit, supple in evolution with an elegant finish. We could even call it a treat.
Delicious and fine, here is the character of the Château and the terroir of Estoublon
An exceptional meeting sometimes requires exceptional wines. To be served during beautiful dinners and special occasions at 16°. Drink it now. Potential for storage until 2020.How ?
To be served with a meal such as a rack of Alpilles lamb in olive crust, a braised beef, a marrow bone, a duck spinach and its foie gras medallion... or a side of milk-fed veal just fried in its juices with browned potatoes.