Vineyard on hillsides of clay-limestone gravel (and a few sandy plots) at an average altitude of about 300 metres. This cuvée is a direct pressing rosé vinified in stainless steel tanks, with low temperature vinification. No wood ageing. Malolactic transformation blocked.
A delicate and pleasant rosé, with floral notes and a supple finish.
The colour is very pale, brilliant and limpid. The nose offers aromas of fresh red berries and citrus fruits. The palate develops with a lot of freshness aromas of redcurrants, raspberries and citrus fruits with some floral notes. Very nice balance.
As an aperitif, with fish, grilled or raw meat and vegetables, delicatessen, fresh cheeses, spicy dishes. Desserts based on fresh fruit, sorbets. Serve chilled: 8° C (46° F).