Vin De France-VDF: A name that frees the expression of winegrowers

The world of wine is a fascinating universe where every bottle reflects the work of a passionate winemaker. Among the various French wine denominations, one stands out for its creative freedom: Vin De France, abbreviated VDF.

This denomination allows winemakers to give free rein to their imagination, whether in the vineyard or in the winery. In this article, we invite you to delve into the exciting world of Vin De France, to discover the gustatory treasures it holds in store, the consumer trends surrounding it, and the rise in popularity of VDF Cocktails.

I. Creative freedom for winemakers with the Vin De France designation

The Vin De France denomination gives winemakers unprecedented creative freedom. This denomination opens up perspectives and offers freedom to producers to bring their unique vision to life through their wines.

By choosing the Vin De France denomination, winemakers break free from the rules and can blend grape varieties with complementary characteristics, revive forgotten varietals, play with the palette of flavors, and so on.pages, play with the palette of grape varieties not used in the region, reinvent the colors of wine with orange wines, pét-nat', light fruity reds and blanc de noirs.... This gives them greater freedom in their viticultural and winemaking choices, and more room for innovation.

Some winemakers deliberately choose to claim their wine as "Vin De France" to push back traditional boundaries. Among them are many members of the Les Grappes network, who have exploited this opportunity to offer captivating and daring products.

Each bottle is the fruit of profound reflection and unique know-how, offering wines that seduce wine lovers and connoisseurs the world over.

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II. A gustatory journey through France

The "Vin De France" designation allows us to blend the best grapes from different regions, with no restrictions on grape varieties, to create wines that showcase the richness and diversity of France's vineyards.

Each wine-growing region in France has its own unique geographical, climatic and grape variety characteristics, which are reflected in the diversity of the wines produced. From north to south, east to west, the Vin De France winemakers' playground extends.

This freedom of blending offers winemakers an infinite range of possibilities for expressing their creativity and expertise. Blending also makes it possible to combine the strengths of different grape varieties. For example, a winemaker may choose to incorporate the fruit character and finesse of Pinot Noir with the tannic structure and spice of Syrah, creating a wine that combines elegance and structure. Similarly, blending white varieties such as Chardonnay, Sauvignon Blanc and Viognier can produce fresh, aromatic white wines, balancing flavors and adding complexity.

Exploring France's grape varieties through the "Vin De France" designation allows us to discover a range of flavors, aromas and textures that celebrate the richness and diversity of French vineyards, and offers an unforgettable taste experience.

Last but not least, this geographical flexibility also meets future challenges and offers winemakers protection against climatic variations (in order to compensate a region affected by drought with another one).by drought with another) and by using a variety of grape varieties (each with its own characteristics of resistance to disease and climatic hazards).

Discover the Vin De France selection

III. Reinventing winemaking traditions with Vin De France

The "Vin De France" denomination has had a significant impact on innovation and experimentation in the French wine world, paving the way for new trends and pushing the boundaries in the creation of wines such as vins orange and pét-nat'.

The figures reflect this trend towards innovation. In recent years, consumption of wines with the "Vin De France" denomination has grown significantly, both domestically and internationally.

In 2022, sales of Vin De France reached 333 million 75cl bottle equivalents, and now represent 14% of still wine exports by volume!

Consumers, especially young people, are increasingly attracted to these wines, which embody the spirit of the avant-garde. The profile of "Vin De France" wine lovers is often associated with a search for unique experiences and uninhibited taste adventures.

One of the reasons for this growing popularity is the commitment of Vin De France winemakers to respecting the environment. Many producers adopt sustainable viticultural practices, favoring organic or biodynamic farming, limiting the use of pesticides and implementing strategies to preserve soil and biodiversity.

In conclusion, the "Vin De France" designation has opened up new perspectives in the French wine world, stimulating innovation and experimentation. The figures testify to the growing popularity of these wines, particularly among younger consumers who are committed to respecting the environment. The winemakers who make VDFs are pushing back the boundaries and creating new styles of wine, making them an integral part of this "new wave" of French viticulture.