What to drink with a bo bun?
Colourful, crunchy, tasty, the bo bun is the fashionable dish of the moment! You are probably wondering what wine to pair with this dish of Vietnamese origin. White, red or rosé, the three colors ...
What to drink with pork egg rolls?
If you're in a hurry An Alsatian white wine: an Alsatian sylvaner. A Pinot gris, or a Muscat. A wine from the Rhone Valley : Saint-joseph. To be original, taste a red Beaujolais. To be drunk at...
What to drink with pasta a la Carbonara?
Let's get back to the truth about cooking pasta with carbonara (with a glass of wine, it's even better)! As Italy is not the homeland of fresh cream, one wonders why it was used...
What to drink with a munster tartiflette?
The winter is well settled and many of us will be taking to the ski slopes in the coming days. Who says ski says tartiflette, raclette, fondue and mulled wine! For a change from the traditional...
Be original with your Raclettes!
Soulless cheese, sizzling nostrils under resistance, I'm bored with my traditional raclette. So let's dust off this ancient recipe! No to the notices of joyful flaps, long live diversity...
What to drink with a pot roast?
Want to make a rustic, traditional and convivial dish? Last weekend we enjoyed an absolutely delicious pot-au-feu. And I only recommend one wine with the stew: a Bourgog...
What to drink at Christmas around the world?
Did you think the whole world went champagne at Christmas? Not at all... every country has its specialties. We've taken a little trip around the world of typical Christmas drinks, come with us...
What to drink with a trout?
If you are in a hurry The trout has a white flesh that is soft but deserves a little pep. That's why it is often accompanied by herbs, in which case you will need m...
What to drink with lemon pie?
If you are in a hurry Softening the acidic side of the lemon pie will guide our choices. It is therefore necessary to associate a sweet white wine as can offer some: The whites of Roussillon (a Muscat de Riv...
What to drink with Cédric's truffle pasta?
Today we meet Cédric Lecareux from Domaine Les Capréoles. He shares with us his favourite recipe, which goes well with his signature wine. Non-gourmands abstain ...
What to drink with caramel pork?
If you are in a hurry On the red side, the wines of the Rhone Valley: the Rasteau Dry and young wines: Languedoc Grès de Montpellier, or red Côtes du Rhône. White wines: Banyuls, or Côtes du Rhône red...
What to drink with the Alsatian sauerkraut?
Sauerkraut is certainly the best known dish in Alsatian gastronomy. Based on cabbages, sausages and potatoes, there are many variations to the sauerkraut recipe ...