Wine is a jewel of nature. Each vintage is unique and reveals a particular character of the terroir. Its farm is located in the heart of Beaujolais in Villié Morgon and extends over 6 hectares of vines in the Beaujolais, Beaujolais Village and Morgon appellation. He cultivates the only grape variety in Beaujolais, Gamay. Let yourself be drawn into the world of Kéké wines.
Gilles, accompanied by his daughter Anne-Victoire, aka Miss Vicky Wine, a renowned blogger in the vineyards offers you wines that are faithful to their Beaujolais terroir. Gilles has developed a new way of ageing "Moulin à vent" wines that gives them a unique appearance and taste.
The Domaine de la Bonne Tonne is located on the Côte du Py in Morgon. Entirely in organic farming, the "Grand-cras" plot produces structured wines with lots of fruit.
The château has been a family estate for many generations, and Francis Paineau produces wines that he calls "tailor-made for gastronomy". Precise and precursory, they will be the first to produce pinot noir in the Golden Stones region.