Champagne Dom Bacchus

Certified High Environmental Value and Sustainable Viticulture in Champagne, our estate is located in Reuil, in the heart of the Marne valley between Epernay and Reims. On clay-limestone soils, we have three different grape varieties: pinot noir, pinot meunier and chardonnay spread over 8 hectares of vines mainly facing south.

From the cultivation of the vine to the elaboration of the champagne we work in harmony with nature. In order to offer you optimum quality, we have a Coquard press, renowned for the quality of its juice extraction. We also have a thermo-regulated stainless steel vat room in order to produce quality wines. The elaboration of the blends of the different vintages are the result of Lydie's know-how.

Our story

Winegrowers from generation to generation since 1866. We continue to honour and sublimate the work of our predecessors. We have chosen to set up our own pressing centre in order to be able to elaborate our champagne from A to Z. This has allowed us to develop our Champagne. And we are now part of the closed circle of independent winegrowers. A family business where the old generation advises us and the new one modernizes us.

We have also built an estate in the heart of the vineyards, in order to be able to welcome champagne lovers in the best possible way. You can find at the domain 5 charming guest rooms as well as a miniature museum retracing all the work of the vine and the wine from 1910 to 1940.