As a child, Cyril helped his grandparents in the vineyards of the estate, that's when he knew that...
Champagne Olivier et...
Located on hillsides overlooking part of the Marne, near Château-Thierry, the vineyard...
The passion of the vine and the art of conviviality, this is what sums up the state of mind of...
The common point between an Ariane rocket launch in Kourou and a reception in an embassy...
Champagne Guy Charbaut
Champagne, Champagne,Champagne premier cru
The Guy Charbaut Champagne House is a family estate located in the heart of the best wines of the region...
The status and culture of a harvest-handler has been maintained, as the terroir is a value dear to the house.Lire plus Learn more
The status and culture of a harvest-handler has been maintained, as the terroir is a value dear to the house.
A Woman, a Culture, a Wine
vineyard of 18 ha is composed of 21 parcels located around Trélou-sur-Marne in the Marne Valley. We grow a majority of Pinot Meunier, as well as Chardonnay and Pinot Noir.
The care of the vine is one of our main concerns, we practice reasoned control and natural grassing controlled for several years. The Champagne Quality Charter is rigorously applied throughout the entire process of producing our champagne. A familyThe
Champagne Veuve Olivier et Fils was born in 1922. Our great-grandfather, Edmond, was one of the first winegrowers in Trélou-sur-Marne to vinify his grapes and market his champagne. His daughter Liliane developed her activity with the help of her son Pierre and named the brand "Veuve Olivier et Fils" in 1955
. our status as "Récoltant-Manipulant" has been preserved over the years: we produce all our vintages in our cellars, from our grapes, harvested on our terroir. A team of Sandrine
Charpentier-Olivier now runs the House, under the benevolence of Michelle and Pierre, her parents, who passed on their great experience as Champagne winegrowers to her. Sandrine grew up in winegrowing and the world of Champagne and has surrounded herself with an efficient team while developing technical means combining tradition and modernity.
Domaine's grapes are pressed slowly and gradually in our traditional or latest generation Coquard presses. The vinification of the parcels allows us to produce our wines as close as possible to the typical characteristics of our terroir. A major and specifically Champagne stage, blending; we combine our wines of the year and our reserve wines from different plots and different grape varieties.
All these elements give Veuve Olivier et Fils Champagne a freshness, aromas, balance on the palate and great maturity that seduce our customers.