Languedoc, La Clape
Eric, the father, has always been a winegrower. But he likes challenges, so one day, after...
Château de Jonquières
Languedoc, Terrasses du Larzac
Charlotte's parents were in charge of the estate. When it was his turn to take over,...
Languedoc, Côtes de Thongue
12 generations that the Domaine de Montrose is cultivated by the Coste family. Who says better? And...
Château de Luc
It is in the heart of the Cathar Country that Luc's castle finds its origins in the 5th century....
Château de Paraza
Languedoc, Minervois,Pays d'Oc,IGP Vin de Pays d'Oc
In 2005, Annick and Pascal bought Château de Paraza. The Domain is revived under the impetus of the...
As the custodian of a long winegrowing tradition (13th generation in Fitou), I am committed to passing on this know-how and passion. The estate (17ha) extends along the seaside between Narbonne and Pe...Lire plus Learn more
As the custodian of a long winegrowing tradition (13th generation in Fitou), I am committed to passing on this know-how and passion. The estate (17ha) extends along the seaside between Narbonne and Perpigan. The grapes are harvested by hand. I produce in A.O.P. Fitou, Corbières, a Muscat de Rivesaltes, and two local wines, red and white, the Muscat petit grain vine which produces the white Vin de Pays, ideally exposed is often the first vine harvested in France. In the vines as in the cellar I use few additives, no sulphite during vinification and very little before bottling. The wines are more gourmet and easy to drink.
For the past 5 years, the estate has been immersing bottles at various sites: in the Mediterranean or off Brittany and even in the lakes of old volcanoes in Auvergne. thanks to the lessons of these tests we have better understood the gas exchanges between the bottle and the cork and thus been able to limit the use of sulphites. These bottles have so far been marketed for charitable purposes, which will remain the case, but we will soon move up a gear with the sale of these exceptional wines.
On the estate we carry out many trials: wines aged at sea, in jars, etc. Bottles that will be sold on site in a few months.