Bordeaux, Bordeaux Sec
Anaïs fell into it when she was little. Even if she first tried to work...
Château des Annereaux
Dominique never asked himself what he wanted to do... He always knew. Its...
Château Sainte Marie
Bordeaux, Entre-deux-Mers,Bordeaux Supérieur,Haut-Médoc
Château Sainte-Marie is a wine estate located in the heart of the Entre-deux-Mers, in the heart of the...
Château Saint-Vincent is a family estate taken over by the fourth generation since 2001...
Bordeaux, Saint-Emilion grand cru,Bordeaux Sec
The history of Château Mauvinon began in 1962 when Claude Tribaudeau acquired the vineyard and...
The vineyard is located on the plains of the communes of Saint Sulpice de Faleyrens and Saint-Emilion. It is on this exceptional terroir that today, inhabited by a passion and love of wine, I...Lire plus Learn more
The vineyard is located on the plains of the communes of Saint Sulpice de Faleyrens and Saint-Emilion. It is on this exceptional terroir that today, inhabited by a passion and love of wine, I take over the succession. The 12 hectares of vines produce Saint-Emilion and a Saint-Emilion Grand Cru from the traditional blend of Merlot and Cabernet Franc. Château Flouquet INVICTUS is committed to a quality and environmental approach. Harvesting is entirely manual. The soils are worked in an eco-responsible way by ploughing in autumn and spring, which allows by oxygenation to feed the life of the living micro-organisms in this fabulous soil (sandy clay, gravel and iron dirt) By breaking the root system to bring it down in depth, we bring up the tastes and aromas of the soil in the grape, giving wines with a great personality, which gives Chateau Flouquet Invictus wines their unique, fruity and powerful taste.
As the third generation at the head of this château, my wish is to take the wines even further in their expression, to give them a remarkable identity, this type of project inevitably involves innovation. The latter will optimize the practices that I have re-established for the traditional ploughing of these sandy-clayey and iron dirty soils, in order to reveal the aromas and tastes of this terroir.
I invite you to come and discover this family estate for 3 generations. I produce a wine with a great personality with its tastes and aromas