Anaïs est tombée dedans quand elle était petite. Même si elle a d’abord tenté de travailler ...
Château des Annereaux
Dominique ne s’est jamais posé la question de ce qu’il voulait faire ... Il a toujours su. Son ...
Château Sainte Marie
Bordeaux, Entre-deux-Mers,Bordeaux Supérieur,Haut-Médoc
Le château Sainte-Marie est un domaine viticole situé au cœur de l'Entre-deux-Mers, dans la ...
Le Château Saint-Vincent est un domaine familial repris depuis 2001 par la quatrième génération ...
Bordeaux, Saint-Emilion grand cru
L’histoire du Château Mauvinon débute en 1962 lorsque Claude Tribaudeau acquiert le vignoble et ...
Three sisters and sisters-in-law: Monique Baudin, Lysette Bonnisset and Jocelyne Jean-Baptiste (supported by their respective husbands) manage the Domaine Haut-Prieur located near Bordeaux, north of Blaye. Together, they grow 95% Merlot and 5% Malbec. In order to get the best out of the vine, they remove the counter-buttons, prune with Bordeaux and make vines...Lire plus Learn more
Three sisters and sisters-in-law: Monique Baudin, Lysette Bonnisset and Jocelyne Jean-Baptiste (supported by their respective husbands) manage the Domaine Haut-Prieur located near Bordeaux, north of Blaye. Together, they grow 95% Merlot and 5% Malbec. In order to obtain the best from the vines, they remove the counter buds, prune in the Bordeaux style and carry out green harvesting at the end of spring. As for the vinification and maturing of our wine, they are carried out in the Châteaux-Solidaires cellars: a group of ten winegrowers benefiting from high quality infrastructures and allowing each member to obtain his own wine.
United by our father, it is from him that our passion for the vine emanates. It's a legacy. We also use his tractor, which is always in working order!
Being a winegrower means adapting to the weather conditions to ensure the best possible quality. The necessary qualities are adaptability, reactivity and anticipation. It is a know-how but also a know-how.
We sometimes regret that companies without real identities offer wines at such low prices that it is difficult for us to face this type of competition. We believe that this is not good for the image of wine.