Anaïs fell into it when she was little. Even if she first tried to work...
Château des Annereaux
Dominique never asked himself what he wanted to do... He always knew. Its...
Château Sainte Marie
Bordeaux, Entre-deux-Mers,Bordeaux Supérieur,Haut-Médoc
Château Sainte-Marie is a wine estate located in the heart of the Entre-deux-Mers, in the heart of the...
Château Saint-Vincent is a family estate taken over by the fourth generation since 2001...
Bordeaux, Saint-Emilion grand cru
The history of Château Mauvinon began in 1962 when Claude Tribaudeau acquired the vineyard and...
In the heart of the hillsides overlooking the Garonne, our 30 hectare estate (9 of which are vines) has been producing a predominantly Merlot wine since the 16th century. Its clayey-gravelly soil, combined with environmentally friendly, sustainable vineyard management and traditional winemaking, gives this Côtes de Bordea its finesse and elegance...Lire plus Learn more
In the heart of the hillsides overlooking the Garonne, our 30 hectare estate (9 of which are vines) has been producing a predominantly Merlot wine since the 16th century. Its clayey-gravelly soil, combined with environmentally friendly, sustainable vineyard management and traditional winemaking, gives this Côtes de Bordeaux its finesse and elegance.
In 1997, the year I turned 3, my parents wanted to buy a small property, the ideal way to reconcile the passion of a father who was an oenologist who wanted to make wine with the desire to settle in the countryside, and they fell under the spell of this beautiful 16th century noble house in Capian, nestled in the middle of a remarkable 30 hectare site.Aware of the potential of this property, they made the risky and audacious bet to buy it and persuaded the bankers to support them in this project. since then, untiringly, the house has been renovated, the cellars have been renovated, the vineyard has been restructured....we maintain the meadows and woods in order to preserve the biodiversity of this beautiful natural site placed in a hunting reserve... I have always loved working outdoors... driving agricultural equipment since I was very young, and participating in the work of the cellar... It is therefore quite naturally that I followed studies in viticulture-oenology completed by many internships... Today, I share with my parents the adventure and am proud to contribute to perfect the quality of our products and boost the commercial part.