Vincent Teulon

@chateau-vessiere

Joined on 10/01/20

Region : Vallée du Rhône

Appellations : Pays d'Oc, Costières de Nîmes, Vin de France

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Château Vessière

(40 ratings)

At the gates of the Camargue, between Provence and Languedoc, Château Vessière and its family know-how have been handed down for 7 generations. Close to nature and sensitive to the protection of the environment, the ...

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(30) Gard

Our story

At the gateway to the Camargue, between Provence and Languedoc, Château Vessière and its family know-how have been passed down for 7 generations. Close to nature and sensitive to the protection of the environment, Vincent and Lucie practice sustainable agriculture and produce a wide range of pure juice wines, vinified without inputs. In 1979, 4 years after taking over the estate and completing his studies, Philippe Teulon decided to market the first bottled wines in France and abroad. While Philippe was working on the estate, one of his sons (Vincent) studied oenology in Montpellier before flying to the United States to discover California wines in the Napa Valley. He returned to France a few years later and took over the estate in 2007. Since 2007, Vincent and Lucie Teulon have taken over the commercial development of the estate and have also very quickly applied their values to the production of Château Vessière wines: the preservation of their environment through clean and sustainable agriculture, offering healthy products through the production of organic (soon to be biodynamic) wines with very little added sulfites (or even none at all for the Ortus vintage).

Vincent Teulon

Vincent et Philippe Teulon

Les vins du Château Vessière

Vincent sur ses terres

Vincent à la cave

L'été au Château Vessière

Other little stories

"After a few years of strong experiences abroad with my wife (Lucie), I decided to settle on the family estate. My father (Philippe) is a real enthusiast and after several months of working hand in hand, he gave me a simple box containing a cellar key. At that precise moment, we did not exchange a single word, the symbol of this key was enough. As far as I'm concerned, it was the day my father handed over the estate to me. Vincent Teulon

At the gateway to the Camargue, between Provence and Languedoc, Château Vessière covers 65 hectares of organically grown vines. Located on a terroir of rolled pebbles (called "gress soil") south of Nîmes, the estate benefits from an exceptional terroir and climate. The estate historically belonged to Lucie de Vessière (who later became Teulon's wife), that is to say to the oldest representative of the 7 generations that mark the family history of the estate. In 1979, 4 years after taking over the estate and completing his studies, Philippe Teulon decided to market the first bottled wines in France and abroad. While Philippe was working on the estate, one of his sons (Vincent) studied oenology in Montpellier before flying to the United States to discover California wines in the Napa Valley. He returned to France a few years later and took over the estate in 2007. Since 2007, Vincent and Lucie Teulon have taken over the commercial development of the estate and have also very quickly applied their values to the production of Château Vessière wines: the preservation of their environment through clean and sustainable agriculture, offering healthy products through the production of organic (soon to be biodynamic) wines with very little added sulfites (or even none at all for the Ortus vintage).