Clot de l'Oum

We have been producing organic and natural method wines for 20 years. Our terroir of Bélesta is composed of granitic soils and altitudes from 4 to 600m. As a result, our wines are generally around 12.5% and have a minerality and freshness characteristic of the organic terroirs of Fenouillèdes between the Agly and Têt valleys. Our grapes are harvested by hand and the total final SO2 is generally less than 30mg/L. Our project is the story of an encounter with a magnificent terroir, the choice from the start of 100% organic farming and the desire to favour finesse and elegance over strength and concentration. On a daily basis, it is also about being in contact with a wild, beautiful and sometimes harsh nature, an incomparable light that gives us the energy to surpass ourselves and the desire to be better.

Our story

We fell in love with the mineral world of Fenouillèdes, the beauty of the landscapes, its harshness, the diversity and quality of the soils. In order to make the most of this richness, our best decision was to choose organic farming from the moment the estate was established in 2000.