DOMAINE DU MORTIER

(20 ratings)

“Domaine du Mortier”

Although it started out with 3 hectares in 1996, our vineyard has gradually grown to reach 16 hectares of vines today. Respect for life, a natural balance, biodiver...

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(37) Indre-et-Loire

Our story

2 associate brothers, 3 hectares in 1996 then enlarged by 5 hectares from 1998 to 2003, 2 hectares of Bourgueil in 2007 then gradual planting of complementary grape varieties (sauvignon, chenin, grolleau gris et noir, pineau d'aunis) in the village of Brain sur Allonnes (neighbouring village).Having converted the estate to organic farming in 1998, we have brought biodynamic farming to the estate since 2007 and logically the soft and natural vinification, we are proud to offer you lively and authentic wines expressing their original terroir, we hope to delight your taste buds.

Other little stories

Here it is the vines that speak, we observe them throughout the year in order to accompany them in the best possible way. The harvest is carried out in boxes by hand with the help of a motivated team involved in our work. Our environmental commitment is a philosophy of life and is the fruit of a global reflection. As an example, the estate produces its electricity thanks to photovoltaic solar panels (86m² on the roof), our new wine storehouse has been built in wood and straw and its inertia allows us to keep stable temperatures for a very sober energy consumption.