Our passion? The authenticity, finesse and elegance of Alsace wines. We've been harvesting, vinifying and marketing our nectars in our own cellars, respecting quality and know-how, for 3 generations, the latest generation having recently added their own touch by converting to organic farming. In the heart of Alsace, at the center of the mythical Route des Vins, we cultivate 5 hectares of vines on exceptional terroirs, including the Grand Cru Frankstein.from work in the vineyard to work in the cellar, we take pleasure in pleasing you. We look forward to meeting you soon for a moment of sharing over a glass of Alsace wine!
The domain's short story
It was in 1891 that Ernest and Josephine Speitel began to write the history of the estate. A small production of a few hectares of vines allowed these passionate people to start the long road that leads us to today. Three generations later, the "Speitel" wines have remained authentic: made with tradition, love and generosity.
The winemaker's pride
Our passion? The authenticity, the finesse and the elegance of Alsace wines. We harvest, vinify and market our nectars in our cellars while respecting quality and know-how for 3 generations. It is the last generation that has recently brought its touch by initiating a conversion to organic farming. In the process of being certified, the estate is proud to work in symbiosis with nature and to respect the land on which our fruit ripens. In the heart of Alsace, in the center of the mythical Route des Vins, we cultivate 5 hectares of vines on exceptional terroirs, notably the Grand Cru Frankstein. From the work in the vineyard to the work in the cellar, we take pleasure in making you happy. We hope to meet you soon for a moment of sharing around a good glass of Alsace wine!