Winemakers of his region

Château Beauchêne

46, Côtes du Rhône,Châteauneuf-du-Pape,Côtes du Rhône Villages,0,Vin de France

Near the city of Orange under the sun of Provence, all the conditions are met for ...

Domaine Colombo

46, Méditerranée,Saint-Joseph,Côtes du Rhône,Cornas,IGP Méditérranée,Côte-Rôtie,Condrieu,Saint Péray

Owner of several hectares in the Rhône Valley, to the north in Cornas and Saint Péray and...

Domaine Ferme des Arnaud

46, Côtes du Rhône,Vacqueyras,Vin de France

The Domaine Ferme des Arnaud is a family vineyard that has been passed on for many years...

Domaine Font de Michelle

46, Côtes du Rhône,Côtes du Rhône Villages,Châteauneuf-du-Pape

Settled in this wonderful terroir since 1600, Domaine Font de Michelle is an estate...

Domaine Pierre Gaillard

46, Condrieu,Côté Rôtie,Cornas,Saint-Péray,Saint-Joseph,0,Collines Rhodaniennes,Côtes du Rhône,Crozes-Hermitage

Pierre Gaillard's vines are located on steeply sloping soils that plunge...

Discover all our winemakers

Domaine Nicolas Croze

(90 ratings)
“Four generations in the heart of the Rhône”

The village of Saint Martin d'Ardèche was created at the crossroads of four wine-producing regions, where the Ardèche and the Rhône rivers meet to form a delta. The climate is temperate and close to the sun.

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(07) Ardèche

Domaine Nicolas Croze : Buy Wines Directly from the Winegrower

Les Trois Grains - Rosé - 2022

9€60

Vallée du Rhône , Côtes du Rhône

2022, Rosé

The word of the Winemaker:

"Harvesting by hand, destemming and crushing. Fermentation for about 20 to 30 days, in stainless steel tanks, then pressing."

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Les Trois Grains - Rouge - 2022

9€60

Vallée du Rhône , Côtes du Rhône

2022, Rouge

The word of the Winemaker:

"Harvesting by hand with total destemming. Maceration for about 15 days, with punching down, in concrete vats."

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Les Petits Coins - Rouge - 2022

10€90

Vallée du Rhône , Côtes du Rhône

2022, Rouge

The word of the Winemaker:

"Harvesting by hand, total destemming. Vatting period of about 20 days, in concrete vats and frequent punching down. Maturing on lees in concrete vats and bottling in the year of vinification."

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Les Trois Grains - Blanc - 2022

10€90

Vallée du Rhône , Côtes du Rhône

2022, Blanc

The word of the Winemaker:

"Harvesting by hand, destemming and crushing. Skin maceration / fermentation of about 30 days, in stainless steel tanks. Aged on lees in stainless steel vats for 8 months."

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Notre Dame Mélinas - Rouge - 2020

11€95

Vallée du Rhône , Côtes du Rhône

2020, Rouge

The word of the Winemaker:

"Harvesting by hand. Vatting period of about 20 days, in concrete vats, with maceration of the entire harvest and frequent punching down. Aged on lees in stainless steel vats for 18 months."

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Coeur Galets - Rouge - 2021

14€25

Vallée du Rhône , Côtes du Rhône

2021, Rouge

The word of the Winemaker:

"Harvesting by hand. Vatting period of about 20 days, in concrete vats, with maceration of the entire harvest. Aged in oak barrels for 18 months."

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L'Epicurienne - Rouge - 2021

14€25

Vallée du Rhône , Côtes du Rhône

2021, Rouge

The word of the Winemaker:

"Harvesting by hand, total destemming and crushing. Vatting period of about 30 days, with punching down. Aged in oak barrels for 12 months."

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Fleurie - Blanc - 2022

14€25

Vallée du Rhône , Côtes du Rhône

2022, Blanc

The word of the Winemaker:

"Harvesting by hand, destemming and crushing. Skin maceration / fermentation of about 30 days, in stainless steel tanks. Aged on lees in stainless steel vats for 8 months."

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Vieilles Vignes - Blanc - 2022

14€25

Vallée du Rhône , Côtes du Rhône

2022, Blanc

The word of the Winemaker:

"Harvesting by hand, destemming and crushing. Skin maceration / fermentation of about 30 days, in barrels. Aged on lees in oak barrels for 6 months."

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