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Domaine Pierre Adam

Located in Ammerschwihr, a village on the Alsace Wine Route renowned for its exceptional viticulture and terroirs, Domaine Pierre Adam is a young family business. With the credo of letting each terroir express itself in wine, we have always strongly associated the work of the vines with the quality of the products... Discover our Wines, Grands Crus and...

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(69) Rhône


Located in Ammerschwihr, a village on the Alsace Wine Route renowned for its exceptional viticulture and terroirs, Domaine Pierre Adam is a young family business. With the credo of letting each terroir express itself in the wine, we have always strongly associated the work of the vines with the quality of the products.

Discover our wines, Grands Crus and Crémants d'Alsace, during a tasting at the Domaine or on our online shop.
Enjoy a unique wine tourism experience: discovery tasting, wine tasting lessons, visit of the vineyard by electric vehicle, small catering. Book online directly on our
website.
We look forward to welcoming you!

Our story

Located in Ammerschwihr, a village on the Alsace Wine Route renowned for its exceptional viticulture and terroirs, Domaine Pierre Adam was created by the Adam family after the end of the Second World War. With the desire to offer quality products, Simone and Pierre Adam founded their own winery. Since the beginning, they have always given themselves the mission of making their region known to as many people as possible.

Our Domaine is a young family business whose torch has been gradually taken over by Nathalie and Rémy Adam, son of Pierre and Simone. We have always been committed to maintaining the family tradition, while bringing our own personal touch and dynamism to the table.

As an independent winegrower, we cultivate, vinify, bottle and market our wines ourselves. If our desire to introduce as many people as possible to the wines of Alsace has remained intact, we have developed the family business by adding a wine tourism aspect and welcome visitors every day to help them discover our estate.

The acquisition of new vines and the construction of a new cellar for the reception of customers have greatly contributed to the extension of the estate. From 1 to 16 hectares of cultivated vines, we have never deviated from our primary motivation. Today, our work is rewarded through the many prizes won by the Domaine's wines.
With the credo of letting each terroir express itself in the wine, we have always strongly associated the work of the vines with the quality of the products. We practice sustainable viticulture, a method that reinforces the positive impacts of our agricultural practices on
the environment.
Interventions in the cultivation are limited to what is strictly necessary, this is made possible thanks to the regular and meticulous observation of the plots. The vines are partially grassed and tillage is limited to reduce disturbance of the underground environment. The resulting wines are typical of the grape variety and, seeking above all quality, yields are deliberately reduced, sometimes to 50 hl/ha. This voluntary decrease in yield guarantees the concentration of flavours in the grape berries
.

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