Domaine Chavy-Chouet (Sur...
Bourgogne, Bourgogne,Pommard Premier Cru,Volnay,Saint-Aubin,Meursault,Bourgogne aligoté,Puligny-Montrachet Premier Cru,Meursault Premier Cru
Take the lead in a Burgundy estate at less than thirty years old? That was Romaric's bet...
Jean-Marc Brocard
Bourgogne, Petit Chablis,Chablis,Chablis Premier Cru Montmains,Chablis Premier Cru,Chablis Premier Cru Fourchaume,Chablis Grand Cru Bougros,0,Bourgogne
Known as an expert on his terroir, Jean-Marc Brocard has been convinced since his beginnings in...
Château de Premeaux
Bourgogne, Bourgogne Hautes Côtes de Nuits,Nuits-Saint-Georges,Nuits-Saint-Georges Premier Cru,Morey-Saint-Denis,Bourgogne,Bourgogne aligoté,Côte de Nuits-Villages,Côte de Beaune,0,Pommard Premier Cru,Gevrey-Chambertin,Crémant de Bourgogne
Arnaud Pelletier, before taking over the family vineyard, lived a completely different life...
La cave du maître de poste
Bourgogne, Bourgogne,Saint Bris
Domaine Laboureau Pascal...
Bourgogne, Pommard,Volnay,Pernand Vergelesses,chorey les beaune,Corton Charlemagne,Volnay 1er cru Les Lurets,Bourgogne aligoté,Bourgogne
My philosophy is to respect while mastering the different stages of vinification and maturation of my wines. Wine remains a living material that sometimes needs time to reach its full potential...
Lire plus Learn more(21) Côte-d'Or
My philosophy is to respect while mastering the different stages of vinification and maturation of my wines. Wine remains a living material that sometimes needs time to reach good maturity and to be enjoyed at its peak. Vinification in oak barrels and stainless steel vats, 12 months for white wines and 18 months for red wines.
Born into a family of winegrowers in the heart of Burgundy, I have always devoted myself to working the vines to master the various stages that help ensure the good maturity of our three Burgundy grape varieties: Aligoté Chardonnay and Pinot Noir. Today, my interest is to vinify and age my wines in the purest traditions while respecting secrets and terroirs in order to extract the best aromas to obtain the nectars that make the richness of our beautiful wine region.