Like the visit "Birth of an Icon", immerse yourself in the Secrets of Château Montus, explore its history, its winemaking facilities, its vat room with its essential bacchic mosaic and its majestic wine cellar dedicated to Tannat. Discover the terroirs of Montus, then those of Bouscassé and to extend the break, take a seat at La Table de Bouscassé, a unique concept in the wine world, both a company table and a Table d'Hôtes des Vignobles BRUMONT, attracting lovers from all over the world.You will discover, through a Mets et Vins Accord lunch, a masterly interpretation of a very powerful terroir, where the best of the 1000m2 vegetable garden of Château Bouscassé goes hand in hand with top-of-the-range local produce: ceps, Noir de Bigorre, sturgeon de l'Adour, Chapon d'Astarac Bigorre, local breeds or forgotten vegetables... to awaken the senses of the guests every lunchtime. | Departure every day at 10:30 am from Monday to Friday - Saturdays on request from June to September |
Alain Brumont, who set out to discover the new terroirs of his region and is passionate about vines, has established himself as the icon of South-West wines in 30 years. Today, the winegrower is present on p...