Vignobles Berthier
Clément & Florian - Giennois - L'Inédit - Rouge - 2015

Loire, Coteaux du Giennois

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Vignobles Berthier - Clément & Florian - Giennois - L'Inédit - Rouge - 2015

With a ruby red colour and purple hues, this new wine has beautiful fruity and floral aromas accompanied by rich notes of caramel and mocha. Rich on the palate, this complex wine will delight the most refined palates.

The word of the Winemaker, :

My favorite, "L'INÉDIT" with a square of dark chocolate.

Contenance : 75cL - Contenant : Bouteille
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Bouteille 75cL
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Wine information

  • Domain : Vignobles Berthier
  • Year : 2015
  • Region : Loire
  • Appellation : Coteaux du Giennois
  • Classifications : Agriculture raisonnée - Agriculture Raisonné - Sans certification
  • Alcoholic degree : 12.5%
  • Grape : Pinot Noir
  • Soil : Terroir calcaire du village de Pougny.

Tasting

When ?

Serve between 10 and 12 °C. Drink now, it can be kept for 4 to 7 years.

How ?

It will go well with white meats as well as red meats (such as duck) and cheese puff pastry.

The Wine Estate

In the 1980s, Jean-Marie settled in Sainte-Gemme-en-Sancerrois, his wife's village where they built the Domaine des Clairneaux together. In 1998, they took over the Domaine de Montbenoit, in the Coteaux du Giennois, a vineyard that his father had worked for many years. He was one of the first winegrowers to defend and initiate this appellation on both sides of the Loire, born from the combination of these two estates, the...

THE LATEST COMMENTS

Commentaire
 @florianfondo - few months ago

L'Inédit, une belle découverte! Un pinot noir qui s'exprime pleinement. A boire accompagné d'un rôti de porc aux oignons

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 @pablodi-stasio - few months ago

Un plaisir intense, une cuvée original

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 @caudalie - few months ago

Un nez aguicheur de petits fruits mûrs (framboise) relevés par des épices comme le poivre gris. Un très joli pinot noir, magique avec un gâteau gourmand au chocolat !

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