The red is intense, with aromas of black fruit, liquorice and mentholated. The tannic structure is well present with a beautiful acidity. Carignan brings all its acidity and structure.
A wine made from whole grapes that will surprise you!
Serve with spicy dishes and refined meats. From now on, and to be kept for 5 to 10 years. Serve between 16 and 18°C.
Perfect with lamb chops, chicken tagine, or duck breast.