aromas of very fresh grapes and citrus fruits which then evolve towards notes of honeyed apples, fig jam, carried by a bouquet of white flowers. On the palate, a Champagne with a lot of freshness, mineral and chiseled, and a very persistent finish.
Whites of 4 white grape varieties including the very rare Arbanne!
Ideal as an aperitif. Serve at 7°C.
Perfect with a spring tartlet, seafood blanquette, veal carpaccio with white truffle.