Red hue, cherry red. On the nose, there is a good but discreet burst of red fruit that has the possibility to vary, open, carries notes of kirsch cherry, drowned with strawberry coulis. Covers the palate well, is good and fluid, we find the red cherry and blackberry that its red fruit color suggests. It has structure and depth to accompany red mullet, tuna, paella, and is long, sustained, touches of salt on the aftertaste.
The word of the Winemaker, Saskia Leal Keijzer :
A tavelly rosé!
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Wine information
- Color : Rosé
- Domain : Château Boucarut
- Year : 2017
- Region : Rhone Valley
- Appellation : Lirac
- Classifications : Traditional - Not Certified or In Conversion
- Alcoholic degree : 13°
- Grape : Grenache 55%, Mourvèdre 45%
- Soil : Coteaux sablonneux, terrasse de petits galets mêlés a un sous sol sableux.
Tasting
When ?
Serve between 13 and 14ºC.
How ?
For your fatty fish and white meats!
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