


Exotic floral sensations combine with woody, vanilla and delicately braised notes. The agitation offers broad amber and cocoa nuances that are generously found on the attack and beyond, thanks to a woody persistence that presents itself as a signature.

The word of the Winemaker, Pierre VEYRON :
This white wine, vinified and matured in barrels, is a nugget. Its daily stirring offers extraordinary aromas. A gourmet white wine, perfect with fish, poultry, cheese and dry delicatessen.
Other Wines from this Winemaker
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FREE SHIPPING TO FRANCE
From 6 bottles by domain
SHIPMENT PREPARED IN 48 H
Shipped 3 days after
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The winemaker is in charge of delivery and ships his wines from his wine estate
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Order by 3 bottles from the same winemaker
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Order are prepared in 48h and shipped in 3 business days
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Wine information
- Color : White
- Domain : Château Cajus
- Year : 2019
- Region : Bordeaux
- Appellation : Bordeaux
- Classifications : Organic - Ecocert certified , Organic - Certified AB , Biodynamic - Not Certified or In Conversion
- Alcoholic degree : 12.5°
- Grape : 50% Sémillon, 50% Sauvignon
- Soil : Argileux calcaire
Tasting
When ?
From now on, can be kept for a few years. Serve chilled but not too cold, the cold inhibits the aromas.
How ?
On fish, poultry, sheep's cheese or dry deli meats
Aperitif - Cheese - Fish - Poultry
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