Nose: Ripe and fresh cherry, red and black currant.
Palate: Explosive fruit, supple but well-defined tannins.
Elegant and mineral finish. Beautiful acidity from end to end.
This cuvée was born from a principle of "Fermage" where the Château does not own the land but manages the vineyard, the agricultural follow-up, the work on the soil, the grasses and the vines.
Hand-picked in small open crates (25 kg), sorted by hand in the vineyard, then on a sorting table at reception. Complete de-stemming, maceration for 10-12 days, fermentation in temperature-controlled stainless steel vats with wild (indigenous) yeasts at 18°C, finishing at 24°C to preserve elegance. Maturing for 5 months in stainless steel on fine lees. Light filtration as required.
Strict specifications are followed right up to the harvest, carried out by the Château's teams under the watchful eye of its Winemaker and Oenologist Jean-Philippe Louis, who is leading the Château towards the conversion to Biodynamics and the certification of these plots.
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Our prices decrease when the number of bottles increase
We are reducing the price of bottles from 24 bottles ordered from the same winemaker. And the more you take the more prices fall! To set the price, we look at the total number of bottles you order from a single winemaker. For example, if you order 12 bottles of 3 different wines from a winemaker, you benefit from the price for 36 bottles of the 3 vintages. Important: These decreasing prices are only available for orders delivered in France.
Livraison express en direct des domaines
Franco de port dès 24 bouteilles panachées par vigneron
Tarifs dégressifs pour 36 / 60 / 120 bouteilles chez un même vigneron
Vins garantis en stock chez le vigneron
Livraison direct domaine en 7 jours ouvrés aux créneaux de votre choix
Château de Chaintres is a 17th century manor house, located in the heart of the Saumur Champigny appellation. The vineyard covers about 20 hectares, including the famous Clos du Château, which is exceptionally large and unique in the appellation (nearly 18 hectares). It was planted in 1675 by the Oratorian Fathers of Notre Dame des Ardilliers who chose this place for its soil and sunshine. Since 1938, the de Tigny family has continued to make the wine...