Muscadet on lees with golden reflections. Clear and brilliant. The nose is iodized, the mouth is fresh, straight. The feeling of being in front of the Breton spray is there! Minerality, lemon notes and a long finish make this Muscadet sur Lie a great Celtic wine.
On all occasions, but especially as an aperitif and with grilled fish.
Smoked mackerel fillet with beech wood à la plancha. A dash of lemon and serve it with vegetables.
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