Deep ruby colour, pleasant aromas of red fruit with soft tannins. Balanced and harmonious palate. This wine can age, showing finesse and bouquet over time.
Organic finesse and a bouquet characteristic of the Saint-Emilion appellation.
This wine can be tasted now, or kept in the cellar. Serve between 16 and 18°C.How ?
This wine will go perfectly with red meat and ripened cheese.