A lot of brightness on the nose. The palate is full, with tight tannins. Charming finish, a surprisingly northern profile.
A wine with a lot of lustre and gritty tannins. Aroma of glycine, tobacco, laurel.
Drink now and keep for up to 3 years. Serve between 17° and 18°C.
On red meat such as a nice rib steak or small game (duck breast)
Quand je le déguste, je suis dans les garrigues du pays nîmois. Un grand vin et un régal à petit prix