The 2016 vintage, Cuvée Rébecca, has a pretty cherry red color, dark sustained. The nose is expressive, marked by morello cherry and toasted notes. The attack in the mouth is supple, evolving with a beautiful structure with greedy and crisp tannins. The finish is long and marked by black fruits. It is a wine to be kept: about 10 years.
The word of the Winemaker, Thomas Fabian :
This cuvée comes from the selective harvest of our old vines: 30 to 60 years old.
The harvest was done manually, at perfect maturity.
The yield is voluntarily controlled : 20hl/ha
The whole wine was put in new barrels (French oak), for a period of 15 months and racked every 3 months.
The harvest was done manually, at perfect maturity.
The yield is voluntarily controlled : 20hl/ha
The whole wine was put in new barrels (French oak), for a period of 15 months and racked every 3 months.
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Wine information
- Color : Red
- Domain : Château d'Esther
- Year : 2018
- Region : Bordeaux
- Appellation : Bordeaux Supérieur
- Classifications : Organic - Certified AB , Biodynamic - Demeter Certified
- Alcoholic degree : 14°
- Grape : Merlot 90%, Petit Verdot 10 %
- Soil : Argilo-limoneux
Tasting
When ?
Decanting the wine (about half an hour before tasting) will allow it to aerate and develop its bouquet.
How ?
It will go particularly well with red meat in sauce, lamb, roasted poultry.
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