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Wine information
- Color : White
- Domain : Chateau Hostens-Picant
- Year : 2014
- Region : Bordeaux
- Appellation : Sainte-Foy-Bordeaux
- Classifications : Sustainable Agriculture - Agriculture Raisonné - Without certification
- Alcoholic degree : 13.5°
- Grape : Sauvignon 50%, Sémillon 40%, 10% Muscadelle
- Soil : Argilo-calcaire, silex
Tasting
When ?
Serve between 12/13°C. Cellaring potential from 7 to 10 years.
To impress - To be kept - To make your cellar
How ?
The combinations are many and varied: white meats, veal blanquette, scallops, fish in sauce, cheese, etc.
Aperitif - Cheese - Seafood - Fish - White meat
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