The Petit Rouge has a very nice harmony in the mouth, with ripe black fruit flavours supported by light woody notes. Its silky tannins make the tasting comforting and enveloping. And what a finish!
Le Petit Rouge is to elegance what Franck Dubosc is to French cinema.
From now on, and can be kept in the cellar for up to 7 years. Serve between 17 and 18°C.
Perfect on grilled meats, dishes in sauce and red meats.