Château Pesquié Artemia - Rouge - 2020

Rhone Valley, Ventoux

5 reviews

37^€75

Bottle 75cL

Château Pesquié - Artemia - Rouge - 2020

Nose : Aromatic nose, with notes of violet, licorice, spices and blackberries. Palate : The mouth, with a velvety texture, combines with freshness, balance and subtlety, aromas of strawberries, raspberries and violets with a very long and slightly peppery finish.

The word of the Winemaker, Frédéric et Alexandre Chaudière :

Artemia is one of the three cuvées of Château Pesquié (with Ascensio and Silica). It is characterized by a typical expression of Northern Rhône Syrah with a fresh and airy profile.

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37^€75 0 48

37^€45 +

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Important : Ces prix dégressifs ne sont disponibles que pour les commandes livrées en France

Your review

THE LATEST COMMENTS

Suzanne Godard - few months ago

Un superb Vallée du Rhône!

Jacob Glantz - few months ago

Holy moly! Strap on your big boy pants! This wine is full bodied, but silky smooth with a complex bouquet of dark fruits and beginning to develop sencondary and tertiary aromas. Plenty of elegant tannins to keep this wine a few more years, but structured well enough to enjoy with dinner tomorrow night!

Marie Gabriele - few months ago

Quelle decouverte !!!! Vin de plaisir pour de belles occasions !!!! Bien équilibré. Idéal pour un bon repas entre ami.

Les Grappes - few months ago

Merci Marie pour tous ces commentaires !!

Soph - few months ago

Complex, very nice wine, a beautiful discovery! To be recommended!

Les Grappes - few months ago

Thks @soph for all you comments

Charlie Geoghegan - few months ago

This is a serious wine and represents serious value for the region!

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Wine information

Color : Red
Domain : Château Pesquié
Year : 2020
Region : Rhone Valley
Appellation : Ventoux
Classifications : Organic - Ecocert certified , Organic - Certified AB , Biodynamic - Not Certified or In Conversion
Alcoholic degree : 13.5°
Grape : Syrah et Grenache
Soil : terroir de graves argilo-calcaires très caillouteux et très ancien terroir d'alluvions.

Tasting

When ?
This vintage can be enjoyed now but will withstand a few years of ageing for the most patient!

To impress - To be kept - To make your cellar

How ?
Serve at 18°C to accompany terrines, roasted or grilled red meats, meat in sauces, game. We recommend in particular the combination with duck and truffle brouillade.

Cheese - Game - Red meat