Beautiful dark colour. Powerful nose, with candied blackcurrant, blackberry liqueur and mocha. Ample mouth with silky tannins. Long, fresh and elegant finish.
"the oldest vines greet the newest" Cultivated on the terroir of the Larzac terraces, a cuvée dedicated to the grandson, a bridge between generations. A blend of Syrah, old Carignan and old Cinsault.
Serve between 16 and 18°C.
Perfect with spicy meat, guinea fowl with juniper, partridge, galabart pudding or a pan-fried eel.