Deep red, dark ruby-purple, blackberry, blueberry, redcurrant, cherry pit, plum and blackberry aromas. A feline and wild evolution is not uncommon over time. Round texture, delicate and assertive structure, fruity on the palate, the tannic lamb's lettuce taking on its roundness.
As early as the Middle Ages, Pommard was seen as "the flower of the wines of Beaunois". It is the wine of reference... GOLD medal at the 2020 Independent Winegrowers competition
From now on, and to keep for up to 15 years. Serve between 14 and 16°C"
Beef steaks, lamb or stewed poultry will also appreciate the firm texture of its tannins and concentrated aromas. He naturally appreciates the company of cheeses with developed flavours: époisses, langres, soumaintrain but also comté.