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Wine information
- Color : White
- Domain : DOMAINE CLOS SAINT JEAN
- Year : 2018
- Region : Burgundy
- Appellation : Bourgogne
- Classifications : Organic - Certified AB
- Alcoholic degree : 12.5°
- Grape : CHARDONNAY
- Soil : Sols de type argilo-calcaires, légers et caillouteux
Tasting
When ?
Tasting at 11 to 12°C and keeping time of at least 5 years.
To make your cellar - To be drunk immediately
How ?
With savoury tapas, tortillas, marinated mozzarella, guacamole, carrot salad with orange juice, sushi, marinated salmon, pineapple sautéed shrimps, vegetable wok, roasted fish, veal blanquette. After 2 of guard, its roundness and density will highlight fish in sauce, shellfish in cream sauce, veal chop with a gratin dauphinois. Cheese: blue-veined pasta, goat's cheese, county cheese.
Aperitif - Asian - Dessert - Foie gras - Seafood - Fish - White meat - Poultry
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