Domaine de l'Eglisette Clair Obscur - Rouge - 2016

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Domaine de l'Eglisette - Clair Obscur - Rouge - 2016
 
Beautiful garnet colour, brilliant. The brilliance of the robe is matched only by that of the nose, which is expressed on notes of mara des bois, cherry jam and black pepper. The palate is crisp, juicy, with a palatable mineral finish.
The word of the Winemaker, :
Clair Obscur is made from old Merlot vines planted long before the fashion for "Bordeaux" grapes in the Languedoc. We wanted to keep these old vines producing little and to associate them with the freshness of the young syrahs of the top of Eglisette. A successful marriage! My little gourmet sin, a round and salivating wine, on the fruit and with tannins already well melted. It will please all palates.

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Wine information

Tasting

When ?
To be served as soon as the weather is fine, between 16 and 18°C, almost everything will suit it. It will keep for a few more years.

To be drunk immediately

How ?
To drink with friends, around a beautiful piece of meat grilled on the barbecue, or as an accompaniment to some pork. ClairObscur will also honour a carefully cut beef tartar.

Cheese - White meat - Red meat - Poultry

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Domaine de l'Eglisette

Domaine de l'Eglisette

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