Les Coteaux is a soft Savennières. This wine fermented at its own pace, very naturally for 8 months, in barrels. Aged 18 months on fine lees, it has finally kept 41 grams of residual sugars with an acidity of 4.1 g/l, in a magnificent balance. Airy, delicate, of a great...
To drink now or to keep. Serve between 10 and 12°c.
Savennières Moelleux to serve with a magnificent foie gras or as a dessert.
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