The dress is gold. The nose presents exotic notes, with mango and papaya, subtle with apricot, lime blossom and gingerbread. On the palate, discover a nice volume, structure and a nice length.
An elegant wine, full of nuances.
This cuvée can be tasted today on the fruit and freshness.
To be served around 10° C
The aperitif is a good time to enjoy this wine. You can also serve it with sweet/salty dishes, blue cheeses, fruity or chocolate desserts.