Dry rosé with a fine nose on delicate aromas of red fruits and ripe white flesh fruits. In the mouth, an ample and balanced wine with a beautiful vivacity and aromatic power on melted aromas of small red fruits and citrus fruits. Light and persistent finish, pleasantly refreshing.
Notice to epicureans, a rosé wine for gastronomy and gourmets!
Cellaring potential: 2 years. Tasting temperature: 8°C.How ?
Aperitif dinner, Anchovy, Provençal cuisine, Ready-made vegetables, Fillets of red mullets with garlic cream, Pesto pasta, Japanese cuisine, Curry chicken, Red fruit tart