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Wine information
- Color : White
- Domain : Domaine GRIVOT-GOISOT
- Year : 2018
- Region : Burgundy
- Appellation : Saint-Bris
- Classifications : High Environmental Value - Certified High Quality Environmental Value
- Alcoholic degree : 12.5°
- Grape : Sauvignon
- Soil : Argilo Calcaire
Tasting
When ?
Custody 1 to 4 years
Operating temperature 8 to 12°C
To impress - This will surprise you - To be drunk immediately
How ?
This Saint Bris can be served fresh as an aperitif, with seafood or shellfish, exotic
exotic cuisine, fish and goat cheese based cuisine.
Aperitif - Cheese - Seafood - Fish
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