Domaine Jean-Marc Naudin
pommard - Rouge - 2017

Bourgogne, Pommard

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Domaine Jean-Marc Naudin - pommard - Rouge - 2017
37€75

It is necessary to beware of preconceived ideas: the fame of Pommard in the 19th century earned it the image of an insistent and virile wine. In reality, the terroirs, vinifications and age nuance this portrait to offer a wine rich in sensitivity. Deep red, dark purple ruby, its purple-red colour recalls Victor Hugo's words: "It is the battle of day and night! ». Aromas of blackberry, blueberry or redcurrant, cherry stone, ripe plum. A feline and wild evolution is not uncommon over time. Maturity directs it towards leather, chocolate and pepper. A wine to be left to age a little so that it opens up fully: round texture, delicate and assertive structure, fruity on the palate, the tannic lamb's lettuce then takes on its roundness. Rich? Certainly

The word of the Winemaker, :

Located in Côte de Beaune, between Beaune and Volnay, Pommard, its wines and beautiful residences mark the place where once the land belonged here to the Dukes of Burgundy, to religious establishments including the abbey of Cîteaux, and to old families like the Marey-Monge... Since the Middle Ages, we...

Contenance : 75cL - Contenant : Bouteille
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37€75
Bouteille 75cL
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Our sliding scale prices

0 37€75 24 37€30 48 36€80 180 36€45 +
Vous souhaitez ajouter 0 bouteilles .
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Wine information

  • Domain : Domaine Jean-Marc Naudin
  • Year : 2017
  • Region : Bourgogne
  • Appellation : Pommard
  • Classifications : Agriculture raisonnée - Agriculture Raisonné - Sans certification
  • Alcoholic degree : 13%
  • Grape : Pinot Noir
  • Soil : Sols argilo-calcaires bien drainés grâce à des cailloutis rocheux. Marnes oxfordiennes (jurassique), des sols bruns calciques et bruns calcaires. Altitude : entre 250 et 330 mètres.

Tasting

When ?

Keep for up to 10 years. Operating temperature: 14 to 16 °C.

How ?

Game with fur and feathers, braised or roasted will find in the Pommard an indispensable interlocutor. Beef steaks, lamb or stewed poultry will also appreciate the firm texture of its tannins and concentrated aromas. He naturally appreciates the company of cheeses with developed flavours: époisses, langres, soumaintrain but also comté.

The Wine Estate

The choice of our grape varieties, Pinot Noir and Chardonnay, clearly encourages us to adopt a thoughtful and respectful agriculture. We are in Reasoned Culture. Thus we do not use any material classified as hazardous. We do not use any excess products, not even copper and sulphur. It is by varying techniques and adapting to the seasons that we maintain good health. On the estate, 70% of the vines are old, more than...

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