The colour is pink with copper highlights. The nose is fine and fruity. The attack in the mouth is dominated by red fruits offers a beautiful minerality.
A gastronomic rosé offering a beautiful vivacity and an extraordinary freshness on the palate.
To try on original dishes! From now on and to be kept for up to 3 years. Serve at 12°C.
Perfect with Asian cuisine, sautéed pork with pineapple, sea risotto, cod back with chorizo flakes, veal tagine with carrots curry.