Domaine Montirius
le clos - Rouge - 2016

Vallée du Rhône, Vacqueyras

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Domaine Montirius - le clos - Rouge - 2016
35€40

A deep red wine with a nose of peony, typical of the plot with notes of raspberries, liquorice and vanilla. On the palate, the tannins are fine, silky and delicate. A beautiful retro-olfaction. The aromas of the nose are found on the palate complemented by elegance, finesse and a beautiful freshness.

The word of the Winemaker, :

A protective place of hundred-year-old oaks surrounding the plot, a clay of great vintage. The place is totally enclosed, hence the name of the cuvée.

Contenance : 75cL - Contenant : Bouteille
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35€40
Bouteille 75cL
Add to cart

Our sliding scale prices

0 35€40 48 35€00 84 34€60 108 34€45 +
Vous souhaitez ajouter 0 bouteilles .
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Wine information

  • Domain : Domaine Montirius
  • Year : 2016
  • Region : Vallée du Rhône
  • Appellation : Vacqueyras
  • Classifications : Biodynamie - Certifié Biodyvin, Bio - Certifié Ecocert, Vegan - Vegan certifié
  • Alcoholic degree : 14.5%
  • Grape : 50% GRENACHE - 50% SYRAH
  • Soil : Sol de Garrigues et en sous sol Marnes argileuses bleues, sables et grés de l’Helvétien contenant la plus complexe des argiles : la Montmorillonite. Elle fait partie des terroirs les plus complexes de Vacqueyras

Tasting

When ?

Ideal for a good family meal, or an evening by the fire. Cuvée to be kept for 4 and 25 years!

How ?

Perfect with red meats, cheese and dark chocolate for the connoisseur.

The Wine Estate

How to summarize Domaine Montirius? Or rather, where to start? No less than 58 hectares on 38 plots of land in 6 grape varieties on 5 terroirs make up the palette of our winegrower artists, all in biodynamic way! They are located in the Vacqueyras, Gigondas and Côtes du Rhône appellations. The old vines have been cared for on average for more than 60 years, and for almost 20 years in biodynamics. The wines produced by the S...

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