Domaine Montrose Montrose, - Rouge - 2019

Languedoc, Côtes de Thongue

9^€60

Bottle 75cL

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Domaine Montrose - Montrose, - Rouge - 2019

Notes of blackcurrant and cocoa. The mouth is round and crisp. Each grape variety and terroir is vinified separately. The grapes are destemmed. Short maceration (7 days) then fermentation in juice at low temperature (22°) for Grenache and Syrah. For Merlot, longer maceration (3 weeks) and fermentation at higher temperature (29°) with pumping over and racking of the juice.

The word of the Winemaker, Bernard et Olivier Coste :

Montrose Rouge is a gourmet wine. Its light tannins and fruity aromas make it the ideal companion for aperitifs with friends or impromptu meals. To be drunk within two years.

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Wine information

Domain : Domaine Montrose
Year : 2019
Region : Languedoc
Appellation : Côtes de Thongue
Classifications : High Environmental Value - Certified High Quality Environmental Value
Alcoholic degree : 13.5°
Grape : Grenache, 35% syrah, 30% merlot
Soil : terres brunes volcaniques, terres blanches argilo-calcaires et cailloutis villafranchiens.

Tasting

When ?
Serve between 17° and 18°C.

How ?
Serve slightly chilled as an aperitif. At the table with red meats, grilled meats, cheeses...

The Wine Estate

Domaine Montrose

Domaine Montrose was founded in 1701 when the king's advisor, Louis XIV, attributed the coat of arms of the "Three Lizards" to Bernard and Olivier's ancestors. Since then, this family has cultivated the land of Montrose with respect for future generations.