Domaine Piquemal
2020, Roussillon - Côtes du Roussillon
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When ?
Keeps up to 10 years
To be kept - To make your cellar
How ?
It will accompany red meats in saces, game, dishes of character
(shoulder of venison, stewed with trumpets of death, wild boar stew, caramelized pork cheeks, etc. ....)
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