Domaine Schoenheitz Gewurztraminer Holder - Blanc - 2017

17€75
Bottle 75cL
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Domaine Schoenheitz - Gewurztraminer Holder - Blanc - 2017
 
The "Holder" is a specific place in Wihr au Val, where our Gewurztraminer and Pinot Gris are particularly successful thanks to a soil that is both granitic and clayey which gives them opulence, complexity and extreme finesse. From the nose, this wine will tickle your senses with its expressive aromas of floral, spicy and fruity notes. In the mouth, a silky texture gives way to a beautiful aromatic presence ending with a pleasantly fresh finish.
The word of the Winemaker, :
The place called "Holder" delivers a generous and complex wine

Your review

THE LATEST COMMENTS

Brigitte Tribaudeau - few months ago
Super visite au domaine de mauvinon en août dernier. Cependant, Déçu du bouchon des bouteilles , ils partent en miettes, impossible de les ouvrir correctement.
Brigitte Tribaudeau - few months ago
Une belle photo pour un très beau millésime!
Brigitte Tribaudeau - few months ago
On n’arrête jamais d’innover à Mauvinon ! Ce dynamiseur, en formant des vortex et des chaos, va apporter des facultés à l’eau qui vont rendre les traitements biodynamiques beaucoup plus efficaces. We never stop innovating at Mauvinon! This dynamizer, forming vortices and chaos, will bring to the water some faculties that will make biodynamic treatments even more effective.
Brigitte Tribaudeau - few months ago
L’effeuillage de la vigne consiste à couper les feuilles qui cachent les raisins pour favoriser l’éclairement et l’aération des grappes, alors que la « casquette » de feuilles au dessus va permettre de les protéger du soleil au zénith. Les raisins profitent à vu d’œil et nous promettent un vin de grande qualité ! The leaf removal is to cut the leaves hidding the cluster to help the grapes to receive light and ventilation, then the “hat” above the fruits is to protect them against the sun reaching its zenith. The grapes are quickly growing and are full of promises for a wine of great quality!
Brigitte Tribaudeau - few months ago
En ce jour « fleur » du calendrier lunaire, on a ramassé de l’achillée ! Cette plante que l’on trouve naturellement aux alentours du château va être infusée avant d’être répandue sur nos vignes. Riche en souffre et en potasse, cette tisane va permettre de lutter contre les maladies cryptogamiques. On this “flower” day in the lunar calendar, we gathered some yarrow! This plant we naturally find around the estate will be brewed before being spread in the vineyard. Full of sulfur and potash, this herbal tea will help fight against fungal diseases.

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Wine information

  • Domain : Domaine Schoenheitz
  • Year : 2017
  • Region : Alsace
  • Appellation : Alsace
  • Classifications : High Environmental Value - Certified High Quality Environmental Value, Organic - Not Certified or In Conversion
  • Alcoholic degree : 13°
  • Grape : Gewurztraminer
  • Soil : Migmatite de Kaysersberg (granite du Schlossberg), roche métamorphique caillouteuse et argileuse en surface, riche en fer et parcourue de veines d'argile rouge.

Tasting

When ?
As an aperitif, with a meal or with a dessert. Keep for 8 to 10 years.

To impress - To be kept

How ?
It will accompany your washed rind cheeses or marbled dough or fruit-based desserts.

Aperitif - Dessert - Foie gras - Cheese

The Wine Estate

Domaine Schoenheitz

Domaine Schoenheitz

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