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When ?
From now on and to keep for up to 6 years.
How ?
This mellow wine is ideal for the aperitif; its good balance between sugar and acidity makes it an essential ally for foie gras.
It excels in the accompaniment of a "pâte persillée" or a Pyrenean ewe's milk tomme, served with a black cherry jam.
Let yourself be tempted by the combination of the sweetness of this wine with the fire and exuberance of curry.
Aperitif - Asian - Foie gras - Cheese
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