Vignobles GABARD EARL
Bordeaux - Crémant de Bordeaux
Free Delivery from 6 bottles
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When ?
A harmonious wine to be tasted now with a cellar ageing potential of 5 to 7 years.
Serve between 16 and 18°C.
How ?
A gourmet wine to discover with white meats, duck confit or cheeses.
It will express itself marvelously with a roasted duck breast and its potato tatin with smoked duck breast.
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